GIMBER After Dinner Relaxer


For 1 mocktail

• 30ml GIMBER
• 100ml cold jasmin tea
• 10ml sugarcane syrup
• 20ml cranberry juice (bio)
• fresh fennel
• fennel seeds


1. Add all ingredients to a tumbler filled with ice and give it a stir.
2. Garnish with sliced fresh fennel and fennel seeds.

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